Timothy’s Coffees Awareness

In 1975, Timothy’s Coffees of the World Inc. was established in the North America. It was expanded by more than 100 stores across Canada. They became well known because of its own coffees exceptional in taste. Also, recognize one of the pioneers in producing the highest standard of specialty coffee in North America. For over 30 years, Timothy's has been a family run business and has taken great care in seeking out the highest quality Arabica coffee beans from around the world. Timothy’s coffee makes sure that each batch of coffee beans is roasted to perfection to get the best coffee with the richest aroma and flavor possible. People demand to its product which has resulted in over 100 million cups of Timothy’s coffee being served in variety of format.

Dude you know about Coffee?

• In ancient time Coffee Beans were actually called the “Magic Berries” because it boosts energies and fragrant beverage which they termed as heaven-sent.
• Coffee beans contains over 800 different compounds which contribute to the flavor, including sugars and other carbohydrates, mineral salts , organic acids, aromatic oils, and methyl xanthenes, a chemical class which includes caffeine.
• Coffee flavors may require up to 80 different compounds to achieve its subtle flavors.
• Brazil is the world's largest coffee producer and produces around 25% of the world's supply of coffee. Eighty percent of coffee from Brazil is Arabica
• Coffea Arabica was the earliest cultivated species coffee and is still the most highly prized.
• The highest roasting degree among other coffee bean is Espresso Black. This roast produces beans which are almost carbonized, and it yields the strongest brew.
• Italian researcher study another compound called trigonelline, which gives coffee its aroma and bitter taste for having both antibacterial and anti-adhesive properties to help prevent by forming dental cavities.
• In recent decades, there are 19,000 studies have been done examining coffee’s impact on health for over 108 million Americans who are a regular coffee drinker.
• According to the British Coffee Association they have an estimated 70 million cups of coffee a day in Britain.
• In the 17th Century, the first coffee house opened in London is Penny Universities. It became known as "penny universities" because a person could buy a cup of coffee for 1 cent.

Antioxidants in coffee

Coffee provides high antioxidants level like fruits and vegetables. Researcher says that high antioxidants levels in food and beverages don’t necessarily translate into levels found in the body. The potential health benefits of these antioxidants eventually depend on how they are absorbed and utilized in the body. Antioxidants are known to protect against “oxidative stress” by mopping-up” damaging free radicals that are implicated in cancer, heart disease, digestive brain disorders and ageing. Another line of defense is small-molecular weigh compounds which act as antioxidants. Many of these are found in the diet like Vitamin E, Vitamin C. and Carotenoids. Some foods also contain other antioxidants substances these foods include Soya beans, green and black tea, red wine, coffee, rosemary, sage, and other spices, citrus and other fruits, onions and olives. Some of these foods have no known nutritional function, but they are yet important to human health because of their antioxidant potency.

TRIVIA : What an expensive coffee!

I was amazing about the most expensive coffee made from Indonesia. Actually the coffee came from the monkey known as the Palm Toddy Cat who lives on a diet of alcoholic tree sap and coffee berries. The coffee was made by the monkey itself who eats berries passed through the digestive system and became a Kopi Luwak. It is a rare and gourmet coffee because the animal process the beans excretes them whole, unscratched and without dung. It is the most expensive coffee because the price is over $300.00 a pound and just one cup of it for $50.00 more in a fancy restaurant. Also, it has limited production each year only about 500 pound.

Keep fit while drinking coffee

Keeping your body always fit is the main objective of everyone. To maintain this kind of healthy body we need to eat right foods, follow a healthy lifestyle and drink coffee moderately. We all know that there are so many benefits we can get in coffee. One of them is helping you to loose your weight. Research studies drinking regular coffee or straight shots with limiting extras like milk and sweeteners is required for achieving weight loss. But then, you need to avoid or at least limiting simple carbs while drinking coffee. In addition to that, exercise can also help regulate your body’s burning calories and suppressing your appetite. So make sure you participate in any exercise activities and keep drinking coffee and you will achieve weight loss in no time.

Goodness in Coffee reduced risk of liver cancer

According to researchers who conducted eleven studies in Southern Europe and Japan examined on a relationship between coffee drinking and the risk of hepatocellular carcinoma (HCC) or the risk of primary liver cancer. They found on the animal and Laboratory studies a certain compounds originate in coffee may act as blocking agents by reacting with enzymes involved in carcinogenic detoxification. A caffeine component has been shown to have favorable effects on liver enzymes. Coffee has also been related to reduce risk of liver disease and cirrhosis, which can lead to liver cancer. The results shown a 41 % reduction of HCC risk among coffee drinkers compared to those who never drank coffee.

Facts about Coffee

Research study drinking moderate amount of coffee daily, even over the course of thirty years, has no effect on blood pressure. The research team gathers information about more than 1,000 white males who graduated from JHU medical school between 1948 and 1964. Each of them was averaging about two cups of coffee a day. After a series of assessment they found no evidence to link coffee drinking to higher blood pressure. They concluded that long-term coffee drinking did not substantially increase the risk of developing hypertension. However, to those who drink eight or more cups a day may be lead themselves at risk for health complications.